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Boneless Patin River Fish Fillet (1kg) 无骨巴丁鱼片

RM12.90

1 pack/1kg around 30 slices+/-

1包/1kg大概30片+/-

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描述

The super beautiful patin fillets have been processed with boneless fish fillets. You can eat them after a little steaming and some sauce, or wrap them in fried powder and fry them slightly, drain them in hot oil and fry them until golden brown. The sauce or chili or Thousand Island sauce is simply delicious on earth, making you mouth water

超靓的巴丁鱼片已经处理好去骨的鱼片,稍微蒸熟弄些酱汁即可吃,或者裹炸粉入锅炸稍微黄沥干,在热油回锅炸至金黄色,淋上酱汁或者辣椒或者千岛酱简直是人间美味,让您口水直流

 

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